Still fussy
May11

Still fussy

My eldest was always a fussy eater. All he wanted to eat was pizza, pasta, cereals and toast. All the carbs. All the beige food. But from the age of 10, he gradually started becoming a little bit more adventurous. He’s vegetarian and Quorn mince became our saviour – protein, which also made a decent bolognese or curry. He started eating spicier food and would manage a few vegetables (although plenty still get left at the...

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